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Recipes

We believe in replacing, not restricting. See what kind of deliciousness we’re cooking up in our kitchens.

Peppermint Bark

Peppermint Bark

Create a holiday classic you can enjoy all season long. With low-sugar and a holiday flare, this peppermint bark is a SweetLeaf classic.

Raspberry Fool

Raspberry Fool

We’re bringing you a way to make a fool here, and not in the traditional sense.

Lemon Panna Cotta

Lemon Panna Cotta

Panna cotta is a traditional Italian dessert usually made with cream, eggs, and honey.

Salted Caramel Cheesecake Shake

Salted Caramel Cheesecake Shake

Enjoy everything you love about cheesecake without any whisking, baking or cooling! This salted caramel cheesecake shake is the perfect combination of sweet and salty.

Greek Yogurt Icing

Greek Yogurt Icing

Not only is this icing healthy, but it is extremely easy to make. Thanks to our granular monk fruit sweetener, it’s also sugar-free! Now that’s the icing on the cake.

Monk Fruit Sweetened Apple Pie

Monk Fruit Sweetened Apple Pie

Apple pie is a seasonal favorite for a reason and this one adds its own spin on the classic by replacing sugar with all-natural SweetLeaf® Monk Fruit Sweetener. You’ll want...