Salted Caramel Cheesecake Shake

Salted Caramel Cheesecake Shake

Enjoy everything you love about cheesecake without any whisking, baking or cooling! This salted caramel cheesecake shake is the perfect combination of sweet and salty.
  • Servings: 1



1/2 C vanilla yogurt
1/2 C vanilla almond milk
1 Tbsp almond (or cashew) butter
1 tsp sugar-free caramel creamer (can sub caramel, 1-2 pitted dates or caramel sauce)
1 tsp vanilla
Pinch of pink salt
Small handful of ice
Optional: 1/4 C frozen cauliflower or zucchini
Optional: 1/4 of a small avocado
Optional: Melted dark chocolate to swirl the glass
Optional: Protein powder

Need help
converting sugar
to SweetLeaf®?

Check out our conversion calculator.

Conversion Calculator


1. Place all ingredients in blender and process until smooth, creamy and well combined.
2. Pour into a chilled glass (or bowl) and top with toppings of choice.
3. Serve with sugar-free gluten-free chocolate chip cookies and dark chocolate shavings.


*Recipe and photo courtesy of Emma Swanston - @emsswanston

More SweetLeaf® Goodness

Healthy Homemade Lemon-Lime Soda
Healthy Homemade Lemon-Lime Soda
A sweet tasting lemon lime soda without the added sugar, using SweetLeaf Water Drops.
Skinny Margarita
Skinny Margarita
A delicious alternative to a normal sugary margarita. Enjoy a healthier Cinco de Mayo!
Cinco de Mayo Mocktail
Cinco de Mayo Mocktail
A delicious, low-sugar mocktail for you to enjoy!
sweetleaf logo, a cartoon stevia plant sprig

Submit a Recipe

SweetLeaf® products fit seamlessly into your lifestyle. From daring desserts and tasty toppings to mouthwatering marinades and delicious dinners, you’ll find recipes of all kinds to use our stevia and monk fruit products in.

Submit My Recipe