One minute fudge cookie (low carb and keto)

One minute fudge cookie (low carb and keto)

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Ingredients

1 Tbsp. butter
1 Tbsp. unsweetened cocoa powder
1 Tbsp. almond flour
1 tsp. instant espresso
1 egg yolk
1/8 tsp. or pinch of salt
5 oz. sugar-free chocolate bar, chopped

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Directions

Microwave

Put butter in a microwavable bowl or ramekin. Cook 30 seconds to melt.

Stir in the cocoa, almond flour, espresso, salt, and stevia. Combine well. Taste and adjust sweetener if needed. Add in the remaining ingredients. Stir well.

Microwave 1 minute. Allow to cool a few minutes and enjoy!

Oven

Preheat the oven to 350 degrees F. Grease an oven-safe ramekin or bowl.

Melt butter. Stir in the cocoa, almond flour, espresso, salt, and stevia. Combine well. Taste and adjust sweetener if needed. Add in the remaining ingredients. Stir well.

Bake for 15 minutes. Cool slightly then enjoy!

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