Place mint leaves into a long Collins-style glass. Squeeze lime juice over leaves. Add SweetLeaf and orange bitters and gently muddle.
Servings: 1
Ingredients
2 oz club soda
2 oz lime juice
4 mint leaves
1 spring mint
2 oz rum
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Combine the stevia, lime juice, and mint leaves in the bottom of a glass. Muddle lightly. Add ice, then rum, then club soda. Quick stir to combine and garnish with a sprig of mint.
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SweetLeaf® products fit seamlessly into your lifestyle. From daring desserts and tasty toppings to mouthwatering marinades and delicious dinners, you’ll find recipes of all kinds to use our stevia and monk fruit products in.
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