Ingredients
½ tsp Stevia Shaker Jar
¼ cup milk
½ tsp baking powder
½ tsp vanilla extract
½ Cup egg whites
1 tsp cooking oil
1/3 cup gluten free flour, or flour of choice
Directions
Blend all ingredients in a blender on high speed.
Pour ¼ cup of mixture into an oiled frying pan.
Cook on both sides until golden brown.
Repeat until all batter is used.
*Recipe and photo courtesy of Kamilla Schaffner
