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Preheat oven to 350 degrees F. Combine all the meatball ingredients in a large bowl and mix well. Form 40 meatballs, each meatball being about 1-1.2 oz. Lay the meatballs on a baking sheet and bake for 20 minutes. Broil for five minutes on low for more browning.
While the meatballs are in the oven, combine the sauce ingredients in a skillet. Stir together over medium-high heat. Simmer for about five minutes.
Once meatballs are cooked, transfer to a serving bowl and pour the sauce over. Mix well to combine.
Top with sesame seeds and more scallions, if desired. Serve with toothpicks for a delicious appetizer for any party.
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