Ice Cream In A Bag

Ice Cream In A Bag

shap

Ingredients

1/2 cup cream or half-and-half
6 Tbsp. kosher or rock salt
Ice
1-gallon resealable plastic bag
1-pint resealable plastic bag

Need help
converting sugar
to SweetLeaf®?

Check out our conversion calculator.

Conversion Calculator

Directions

Fill a 1-gallon bag about halfway with ice and add salt. Mix cream and Sweet Drops® in the 1-pint bag. Place the pint bag inside the gallon bag and shake vigorously for 5-10 minutes. Dance with the bag, lightly toss it, and workout those arm muscles! Open bag, scoop ice cream into bowl, and enjoy!

More SweetLeaf® Goodness

Low Sugar, Sugar Cookies
Low Sugar, Sugar Cookies
These sugar cookies are the perfect treat for any occasion. The allulose gives them a...
Spiced Dutch Babies with Pumpkin Butter
Spiced Dutch Baby with Pumpkin Butter
Simmer pumpkin butter on the stove while the pancake cooks, filling the kitchen with the...
Pumpkin Cream Cold Brew
Pumpkin Cream Cold Brew
Enjoy the classic Starbucks Pumpkin Cream Cold Brew flavor but without the added sugar! Lower...
shap
sweetleaf logo, a cartoon stevia plant sprig

Submit a Recipe

SweetLeaf® products fit seamlessly into your lifestyle. From daring desserts and tasty toppings to mouthwatering marinades and delicious dinners, you’ll find recipes of all kinds to use our stevia and monk fruit products in.

Submit My Recipe