Our product is free from the taste of solvent artifacts, as we use a water-based extraction system that produces a wonderfully sweet and zero-calorie food and beverage ingredient. SweetLeaf is already successfully used in a variety of food and beverage products, and is a viable zero-calorie sweetener that can be used in the following applications, as examples:

  • Tabletop sweetener for tea, coffee, etc.
  • Flavored waters
  • Flavored milk, either packaged or for school/cafeteria distribution
  • Carbonated soft drinks, juices, and other beverages
  • Ice creams, yogurts, sherbets
  • Baked goods, cakes, biscuits
  • Packaged oatmeal, cereals, bars
  • Jams, sauces, pickles

  • Puddings, desserts
  • Chewing gum
  • Confections
  • Seafood, vegetables
  • Low-calorie or weight loss diets
  • Diabetes-friendly, ketogenic, vegan-friendly, and other special diets
  • Gluten-free and kosher diets
  • Prepared meals, fresh or frozen
  • Customized formulations

The SweetLeaf Advantage

  • Founded in 1982 by James A. May, Globally Recognized as the Father of Stevia
  • A Team Led by World-Renowned Scientist Dr. Sai Prakash Chaturvedula, Ph.D., Chief Scientific Officer & SVP
  • Proprietary Natural Sweeteners & Blends
  • Sustainable Supply Chain
  • Quality Control & Quality Assurance
  • Not From Fermentation/Enzymatic Technology
  • Formulation & Product Development
  • Research & Development Applications
  • Unmatched, Individualized Customer Service

Contact Us

Sai Prakash Chaturvedula, Ph.D.
Chief Scientific Officer and
Senior Vice President
Wisdom Natural Brands
1203 W. San Pedro St., Gilbert, Arizona 85233
Office: (480) 456-6817