Now you can enjoy syrup without worrying about added sugars! Savor the syrupy sweetness that comes from stevia and monk fruit in our SweetLeaf® Stevia Sugar-Free Syrups. The cultured dextrose used in our syrups is a preservative/food additive that is a natural shelf-life extender produced using a unique controlled process of dextrose. Cultured dextrose doesn’t affect the taste of our products. It is a clean-label, FDA-approved ingredient; doesn’t affect blood sugar and isn’t a sugar.
Available in Three Flavors
Maple, 12- & 24-ounce
When you want the hearty, woody flavor of maple, reach for SweetLeaf® Stevia Sugar-Free Syrup’s Maple. Enjoy it on your breakfast pancakes or add it to sweet or savory dishes for a little maple kick, with only 70 calories per serving.
Cinnamon, 12- & 24-ounce
Sweet and nutty, cinnamon was once a rare, exotic and highly sought spice by royals. Luckily for us, it’s one of the most popular spices today. Our SweetLeaf® Stevia Sugar-Free Syrup in Cinnamon brings that rich and aromatic flavor to your table any day you want, with only 70 calories per serving.
Blueberry, 12- & 24-ounce
The simple flavor of a blueberry in a purple syrup cascading down a stack of pancakes – what a delicious sight to see! Even better is knowing that SweetLeaf® Stevia Sugar-Free Syrup in Blueberry has only 70 calories per serving.