Fruit for Topping
Bake cake at 350 degrees for 20-25 minutes or until golden. Mix frosting and spread on top of the cake once cooled. Wash and prep strawberries and blueberries for topping. Cut strawberries into slices. Once you frost the cake, lay the berries out in an American flag pattern with the blueberries as the stars and the strawberries as the stripes.